Hawaii month on The Compass was a blast. We had so much great content that I just have to share some pieces you may have missed:
We had a bit of fun last month putting together lists of great resorts on each island:
March’s focus on The Compass is everyone’s favorite thing: food! I have to start with beer because it’s one of my favorite things. Our editor Jenna wrote this guide to Midwestern breweries that makes me want to go on a road trip across the region right now. She also put together a list of extraordinary culinary experiences in Cancun. Take me there now! We’ve obviously got more culinary-focused content coming your way, but I just wanted to give you a quick taste now (get it? taste?).
Stay hungry, agents!